Swiss cuisine - refinement beyond fondue.

Posts on ‘March 12th, 2010’

California wines honored in Morges

The next edition of the Arvinis winefair in Morges will feature California as guest of honor in April. Arvinis, a public winefair with 130 different producers from all over Europe, has made a deal with the Wine Institute of California.
Around 150 American wines will be on offer, among the 2,500 coming from Switzerland and Europe. […]