As a new bride living in Zurich, I was introduced by my Swiss husband to Coop Christmas cookies: Mailaenderli (milanais), Brunsli (bruns de Bâle), and Zimtsterne (étoiles à la cannelle), which I loved from day one.
Milanese cookies are basically just a flour, egg, butter and sugar dough cut into shapes like hearts.
Brunsli have chocolate, nuts, […]
All about food.